Tilly Journal

Stories for
slower moments.

A small collection of notes from Tilly House — about rooms, cups, city pauses and the thinking behind a stay that does not need to last all day to feel meaningful.

Stay · AOARASHI & CHITOSE

Two rooms,
two rhythms.

AOARASHI and CHITOSE share the same essentials but were designed to answer different kinds of pauses.

AOARASHI is the smaller room at 25 m². Its name, 青嵐, evokes a “green wind” — something light, moving and temporary. It suits the guest who wants a reset in the middle of the day, a quiet block of work and rest, or an uncomplicated overnight stay.

CHITOSE is 45 m². 千歳 carries a sense of time stretching further. The room gives the guest more physical space and a more residential feeling, while keeping the same flexible stay options.

Neither room is positioned as “better.” The question is simply: how much space, and how much time, feels right today?

Compare the rooms →
Café · The room-side ritual

Why a cup belongs
to the stay.

A café normally ends at the café table. At Tilly House, the menu can continue upstairs. A guest can browse Matcha, Houjicha, coffee, tea, cacao and pastries online, customize a drink, and select AOARASHI or CHITOSE as the order location.

The idea is simple: hospitality feels more connected when the things you want are not separated into different journeys. The room gives the drink a quieter context. The drink gives the room a small ritual.

Open Menu & Order →
Place · 46E Pasteur

A slower pause
in central Saigon.

Tilly House sits on Pasteur, close to the movement of central Ho Chi Minh City. That contrast matters. The outside can stay busy while the inside is allowed to become quieter.

The house is not trying to remove guests from the city. It is designed to give them a different pace inside it — whether that pause lasts two hours, eight hours, or until the next morning.

Visit Tilly House →